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Family Food: Beat the heat!

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Now that summer is almost a memory in many places around the globe, we’re wondering what your family ate to keep cool.

In the US, ice cream is a popular go-to choice, while some like nothing better than a well-chilled slice of juicy, sweet watermelon, or even an ice-cold beer.

Elsewhere, people prefer foods with their own heat – hot, hot peppers – and claim adding that heat makes them feel cooler!

A favorite Persian drink is sharbat, made with fruit syrup mixed with water and served in a tall glass filled with ice. My favorite is sour-cherry, although there are many others, including rose. And you will likely connect the word sharbat to today’s ice confection called sherbert.

So take a few minutes, think back to what you ate or drank to keep cool this summer. Did your parents or grandparents have other favorite beat-the-heat remedies?

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